FSSAI Registration

FSSAI registration is a basic food safety license required for small food businesses and startups. Larger businesses need an FSSAI license, which is categorized as a state or central license based on the scale and nature of the business. This registration provides a unique 14-digit FSSAI number, which must be displayed on food packaging, menus, and invoices.

Types of FSSAI Registration

1. Basic FSSAI Registration
2. State FSSAI License
3. Central FSSAI License

Benefits of FSSAI Registration

1. Legal Compliance: Avoid penalties and legal issues by meeting food safety standards.
2. Consumer Trust: Boosts customer confidence in the quality and safety of food products.
3. Market Expansion: Facilitates business growth by enabling access to large markets and collaborations with reputed brands.
4. Brand Reputation: Enhances credibility and market standing.
5. Better Business Opportunities: Helps in securing government tenders, partnerships, and exports.

Who Needs FSSAI Registration?

FSSAI registration is required for any individual or entity involved in food-related activities, including:

• Food manufacturers and processors.
• Food packagers and distributors.
• Caterers, restaurants, and hotels.
• Online food delivery platforms.
• Retailers, wholesalers, and storage units.
• Importers and exporters of food products.

FSSAI Registration Process

1. Determine Eligibility
   • Identify whether your business requires a basic registration, state license, or central license.
2. Online Application
   • Visit the FSSAI portal and fill out Form A (for registration) or Form B (for licenses).
3. Submit Documents
   • Upload the required documents, such as ID proof, business address proof, proof of food business turnover, and a list of food products.
4. Inspection (if needed)
   • An FSSAI official may conduct a site inspection before granting the license.
5. Approval and Issuance
   • Once approved, the FSSAI registration or license is issued, which is valid for 1-5 years based on the application.

Documents Required for FSSAI Registration

1. Passport-sized photograph of the applicant.
2. Proof of identity (Aadhaar card, PAN card, etc.).
3. Proof of business address (utility bill, rental agreement, etc.).
4. Food product details and their category.
5. Business registration certificate (if applicable).
6. Plan of the food processing unit (for manufacturing businesses).

Why Choose Soshniti for FSSAI Registration?

At Soshniti, we simplify the FSSAI registration process, ensuring hassle-free compliance with food safety regulations. Our services include:

• Assessing your eligibility and documentation needs.
• Filing your application accurately and efficiently.
• Assisting with inspection and addressing queries from the FSSAI department.
• Providing advisory services for ongoing compliance.

Frequently Asked Questions

1. Is FSSAI registration mandatory for home-based food businesses?
Yes, even small home-based food businesses must register with FSSAI if they sell food products to the public.

2. What is the validity of FSSAI registration?
FSSAI registration is valid for 1 to 5 years, depending on the application. It must be renewed before expiry to avoid penalties.

3. What are the consequences of non-compliance with FSSAI regulations?
Non-compliance can lead to penalties, cancellation of the license, and legal action, which may include hefty fines or imprisonment in severe cases.

4. Can I apply for FSSAI registration offline?
While the process is primarily online, FSSAI registration can also be completed offline by submitting forms and documents to the local FSSAI office.

5. How long does it take to get FSSAI registration?
Typically, FSSAI registration takes 7–15 working days after submitting the application and required documents.